Photo: Eaters Collective
Nan's Pasta Bake
16 ingredients
Serves 6
openrecipes
A cheat's quick cheap dinner that always keeps us grandkids begging for more!
Estimated Nutrition (whole recipe, rough)
1400
Calories
72g
Protein
45g
Fat
175g
Carbs
Counts 13 of 15 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pasta | 1 cup cooked (140g) | 220 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Pea | 1/2 cup (72g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Bell Pepper | 1 medium (119g) | 31 |
| Carrot | 1 medium (61g) | 25 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Celery | 1 stalk (40g) | 6 |
| Sweetcorn | not in our table | 0 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500g dried pasta (or a large handful per serving)
- one medium onion, finely diced (or substitute with leek if you prefer)
- 5 rashers streaky bacon, sliced
- 2-3 medium carrots, very finely chopped
- 1 stick celery, chopped
- A large handful of each:
- green beans, topped, tailed, and sliced
- frozen peas
- frozen sweetcorn
- Mushrooms, de-stalked and sliced
- Dried or fresh herbs to taste
- 1 tin of condensed chicken soup
- 200g grated cheddar cheese
- seasoning to taste
- oil or butter for cooking
- Good old crusty buttered bread to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes