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No-cook strawberry jam
Photo: Massimo Adami

No-cook strawberry jam

4 ingredients 15 min Makes about 1.3kg/3lb (about 6 X 250ml/9fl oz pots) openrecipes
No-cook strawberry jam

This sweet strawberry jam is soft set and incredibly easy to make

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Estimated Nutrition (whole recipe, rough)

110
Calories
2g
Protein
1g
Fat
28g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Strawberry 1 cup (152g) 49
Lemon juice of 1 lemon (48ml) 12
Pectin not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 850g caster sugar
  • 500g firm ripe strawberries , hulled
  • ½ bottle liquid pectin (Certo) or 1 sachet pectin crystals
  • juice of 1 medium lemon (about 3-4 tbsp)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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