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Macadamia Barramundi Fillets
Photo: Sorin Gheorghita

Macadamia Barramundi Fillets

7 ingredients Serves 4 openrecipes
Macadamia Barramundi Fillets

Seafood

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Estimated Nutrition (whole recipe, rough)

678
Calories
13g
Protein
26g
Fat
95g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Parsley 1 tbsp chopped fresh (3.8g) 1
Chive 1 tbsp (3g) 1
Macadamia not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup macadamias
  • 1/2 cup dried breadcrumbs
  • 1 tbsp parsley, roughly chopped
  • 1 tbsp chives, chopped
  • 4 tbsp butter, softened
  • 1 tbsp olive oil
  • 4 x 170g barramundi fillets, skin removed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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