Photo: Ian Dooley
Malt chocolate ice cream
7 ingredients
5 min + 10 min
Serves 6
openrecipes
All the flavours of a gorgeous mug of malty cocoa, combined into a delicious ice cream
Estimated Nutrition (whole recipe, rough)
433
Calories
16g
Protein
27g
Fat
30g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 284ml pot double cream
- 300ml full-fat milk
- 6 egg yolks , beaten
- 50g Horlicks powder
- 200g milk chocolate , chopped into small chunks
- 3 tbsp Irish cream liqueur
- small pack Maltesers , to serve (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes