Skip to main content
Marmalade & Cranberry Flapjack
Photo: Sorin Gheorghita

Marmalade & Cranberry Flapjack

6 ingredients Makes 16 squares openrecipes
Marmalade & Cranberry Flapjack

Delicious and zesty Flapjacks dotted with cranberry jewels

Share this recipe

Estimated Nutrition (whole recipe, rough)

367
Calories
7g
Protein
14g
Fat
55g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Oat 1/2 cup dry (40g) 154
Butter 1 tbsp (14g) 102
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 400g Rolled Oats
  • 150g Cranberries
  • 225g Unsalted butter
  • 125g Demarera sugar
  • 150g Orange marmalade
  • Finely grated zest of 2 oranges

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.