Photo: David Holifield
Mascapone Chocolate Cake
10 ingredients
Serves 6
openrecipes
A delicious sponge cake with a mascapone cheese filling!
Estimated Nutrition (whole recipe, rough)
1165
Calories
37g
Protein
45g
Fat
153g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g butter
- 125g caster sugar
- 3 eggs beaten
- 125g self raising flour
- 100g white chocolate
- 200g marscapone cheese
- For The Topping:
- handful of raspberries
- a bit of milk chocolate melted for drizzling.
- (You can change the topping to suit your tingling taste buds!)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes