Skip to main content
Melting nachos with shredded gammon
Photo: Sam Loyd

Melting nachos with shredded gammon

6 ingredients 5 min + 10 min Serves 4 openrecipes
Melting nachos with shredded gammon

A Mexican sharing dish of cheesy tortillas for friends and family, a great way to use up leftover ham or gammon

Share this recipe

Estimated Nutrition (whole recipe, rough)

568
Calories
39g
Protein
32g
Fat
30g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Tortilla Chip 1 medium flour (45g) 140
Cheddar Cheese 1 oz (28g) 113
Cream 1 tbsp (15ml) heavy 51
Tomato 1 medium (123g) 22

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 200g plain tortilla chips
  • 175g shredded cooked ham or gammon
  • 2 x 200g tubs tomato salsa
  • 100g grated cheddar
  • 2 sliced jalapeños
  • guacamole and soured cream , to serve

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.