Skip to main content
Mini creamy mushroom pies
Photo: Priscilla Du Preez

Mini creamy mushroom pies

11 ingredients 30 min + 40 min Makes 6 openrecipes
Mini creamy mushroom pies

Individual party pies with vegetarian garlicky filling, flavoured with caraway for a Scandinavian feel

Share this recipe

Estimated Nutrition (whole recipe, rough)

876
Calories
24g
Protein
38g
Fat
111g
Carbs

Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Mushroom 1/2 cup sliced (35g) 15
Clove 1 tsp ground (2g) 7
Garlic 1 clove (3g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Pastry not in our table 0
Caraway Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 25g butter , plus extra for greasing
  • 1 tsp olive oil
  • 1 small onion , finely sliced
  • 1 garlic clove , crushed
  • 350g mixed mushrooms , sliced
  • small handful parsley , finely chopped
  • 100ml single cream
  • 375g pack ready-rolled shortcrust pastry
  • a little plain flour , for dusting
  • 1 egg , beaten
  • 1 tsp caraway seeds

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.