Photo: Mae Mu
Oranges in saffron
4 ingredients
Serves 6
openrecipes
This simple dessert has a fab deep orange colour. Eat by itself or pass round some posh biscuits as well
Estimated Nutrition (whole recipe, rough)
173
Calories
2g
Protein
0g
Fat
43g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Orange | 1 medium (131g) | 62 |
| Orange Flower | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Saffron | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 large oranges , segmented
- 2 pinches of saffron threads, crumbled
- a few drops of orange flower water
- 1 tsp caster sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes