Photo: Joseph Gonzalez
Oven egg & chips
5 ingredients
Serves 2
openrecipes
For a deliciously easy supper, try egg and chips in one pan - just five ingredients
Estimated Nutrition (whole recipe, rough)
366
Calories
11g
Protein
19g
Fat
39g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Garlic | 1 clove (3g) | 4 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 450g floury potatoes, such as King Edward potatoes or Maris Piper
- 2 garlic cloves , sliced
- 4 fresh rosemary sprigs or 1 tsp dried
- 2 tbsp olive oil
- 2 eggs
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes