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Crawfish Ettoufee'     Recipe
Photo: Gregor Moser

Crawfish Ettoufee' Recipe

9 ingredients 4 servings. openrecipes

Being born and raised in Nawlins I've tried so many versions of Ettoufee'. Its' like Gumbo in the fact that just about every restaurant and family has a different...

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Estimated Nutrition (whole recipe, rough)

250
Calories
5g
Protein
18g
Fat
20g
Carbs

Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Orange Bell Pepper 1 medium (119g) 31
Mushroom 1/2 cup sliced (35g) 15
Garlic 1 clove (3g) 4
Bay Leaf 1 leaf (0.6g) 2
Parsley 1 tbsp chopped fresh (3.8g) 1
Meat not in our table 0
Soup not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 stick butter
  • 1 lb peeled & cleaned crawfish tail meat (Louisiana frozen is best. but the Chinese product will work if that is all that is available. They just have a wierd texture.)
  • One orange bell pepper. chopped
  • One medium onion chopped
  • 3 cloves garlic minced
  • 2 tbls. parsley minced
  • 1 lg. Bay leaf
  • Creole seasoning (to taste)
  • 1 small can Cambell's Golden cream of mushroom soup & 1 can of water

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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