Photo: Eaters Collective
Quick Smoked Salmon Spaghetti
8 ingredients
Serves 2
openrecipes
A heavenly version of Spaghetti Carbonara where Smoked Salmon replaces the bacon
Estimated Nutrition (whole recipe, rough)
466
Calories
38g
Protein
31g
Fat
7g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Smoked Salmon | 100g cooked | 208 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 200gms Spaghetti
- 2 large eggs, 1 egg yolk
- 142ml double cream
- Small amount grated parmesan
- 170gms smoked salmon, sliced
- Zest and juice of half a lemon
- Black pepper
- Small bunch flat leaf parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes