Photo: Wright Brand Bacon
Pan-fried mozzarella parcels
8 ingredients
Serves 4
openrecipes
James Martin's tasty mozzarella parcels are full of colour and flavour and they're ready in only 15 minutes
Estimated Nutrition (whole recipe, rough)
525
Calories
13g
Protein
45g
Fat
22g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Bacon | 1 slice cooked (8g) | 43 |
| Plum | 1 medium (66g) | 30 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Focaccia | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 x 150g balls of mozzarella , drained
- 12 slices of speck bacon or prosciutto
- 2 tbsp olive oil
- ½ frisée lettuce, washed and torn
- 2 ripe avocados
- 1 tbsp balsamic vinegar
- plum chutney, to serve
- ciabatta or focaccia , to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes