Photo: Ian Dooley
Plum ice cream
5 ingredients
Makes 1 litre/serves 8
openrecipes
An interesting ice cream flavour that will have everyone coming back for more
Estimated Nutrition (whole recipe, rough)
208
Calories
7g
Protein
11g
Fat
21g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Plum | 1 medium (66g) | 30 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 450g ripe plums , stoned and quartered
- 125g light muscovado sugar
- 4 egg yolks
- 125g icing sugar
- 284ml pot double cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes