Photo: Priscilla Du Preez
Quick cottage pie
7 ingredients
10 min + 30 min
Serves 4
openrecipes
A quick cottage pie that uses low-fat buttermilk in the mash
Estimated Nutrition (whole recipe, rough)
1092
Calories
37g
Protein
31g
Fat
168g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Potato | 1 medium (173g) baked | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Skimmed Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g pack mushrooms , halve them if large
- 1 tsp olive oil
- 1 tbsp plain flour
- ½ recipe Multi mince (see link below)
- 750g potatoes , quartered
- 75ml buttermilk or skimmed milk
- 2 spring onions , thinly sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes