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Quick braised cabbage with pancetta
Photo: Wright Brand Bacon

Quick braised cabbage with pancetta

6 ingredients 10 min + 15 min openrecipes
Quick braised cabbage with pancetta

If you don't fancy Brussels Sprouts at Christmas opt instead for family-friendly Savoy cabbage

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Estimated Nutrition (whole recipe, rough)

282
Calories
35g
Protein
7g
Fat
18g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Sugar 1 tbsp (12.5g) granulated 49
Bacon 1 slice cooked (8g) 43
Savoy Cabbage 1 cup shredded (89g) 22
Vinegar 1 tbsp (15ml) distilled 3
Sunflower Oil not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tbsp sunflower oil
  • 200g diced pancetta or smoked bacon
  • pinch of golden caster sugar
  • splash of white wine vinegar
  • 1 large Savoy cabbage , shredded
  • 200ml chicken stock

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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