Photo: David Holifield
Pork chops with bubble 'n' leek cakes
8 ingredients
15 min + 30 min
Serves 4
openrecipes
A classic combination of pork and mustard with leek bubble and squeak - irresistible!
Estimated Nutrition (whole recipe, rough)
1011
Calories
46g
Protein
27g
Fat
143g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Potato | 1 medium (173g) baked | 161 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Sunflower Oil | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 pork loin chops
- 1 tbsp English mustard
- 1 tbsp thyme , leaves only
- 1kg potatoes , diced
- 50g butter
- 3 leeks , sliced
- 4 tbsp plain flour
- 3 tbsp sunflower oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes