Photo: Eaters Collective
Spaghetti with Gaeta Olive Sauce Recipe
7 ingredients
4 servings
openrecipes
Super simple to prepare, this pasta dish requires no more out of you than to boil the water for pasta and chop some staple ingredients that are an arms reach...
Estimated Nutrition (whole recipe, rough)
432
Calories
14g
Protein
41g
Fat
7g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pine Nut | 1 oz (28g) | 191 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Olive | 1 large (4g) | 4 |
| Capers | 1 tbsp (9g) drained | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup Gaeta olives, pitted
- 1/4 cup Non Pareil Capers, drained
- 1/4 cup Pine Nuts
- 3/4 cup Extra Virgin Olive Oil
- 1 1/2 teaspoons hot pepper flakes
- 1 lb Spaghetti
- Grated Parmesan Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes