Photo: Caroline Attwood
Salmon ceviche
11 ingredients
Serves 6
openrecipes
Having friends over for dinner? Then dress to impress – the fish that is, with Gordon Ramsay's striking starter for six
Estimated Nutrition (whole recipe, rough)
572
Calories
23g
Protein
40g
Fat
31g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Salmon | 100g cooked | 208 |
| Sesame | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Coriander | not in our table | 0 |
| Salad | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 unwaxed lime
- 1 unwaxed lemon
- 4 spring onions
- 1 red chilli
- 3 tbsp sesame oil
- 6 tbsp olive oil
- 2 tbsp soy sauce
- 1 bunch coriander
- 1 tsp caster sugar
- 750g centre-cut salmon fillet, skin removed
- salad leaves, to dress
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes