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Gluten Free Twinkies Recipe
Photo: Ernest Porzi

Gluten Free Twinkies Recipe

8 ingredients 8 twinkies openrecipes

I've been on a quest this week for gluten-free dairy-free twinkies and after several attempts (make that 7) I seem to have come up with a good approximation of...

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Estimated Nutrition (whole recipe, rough)

981
Calories
22g
Protein
47g
Fat
115g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Grapeseed Oil 1 tbsp (14g) 120
Egg 1 large egg (50g) 78
Agave 1 tsp (7g) 21
Vanilla 1 tsp extract (4ml) 12
Lemon juice of 1 lemon (48ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 eggs, separated
  • ¼ cup grapeseed oil
  • ¼ cup agave nectar
  • 1 tablespoon vanilla extract
  • 1 tablespoon lemon juice
  • 6 tablespoons coconut flour
  • ½ teaspoon baking soda
  • ¼ teaspoon celtic sea salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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