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Sausage meat Jalouise
Photo: K8

Sausage meat Jalouise

9 ingredients Serves 6 openrecipes

A great easy recipie for special occasions

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Estimated Nutrition (whole recipe, rough)

1109
Calories
64g
Protein
38g
Fat
124g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Milk 1 cup (244ml) whole 149
Cheddar Cheese 1 oz (28g) 113
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Pastry not in our table 0
Meat not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 368g packet puff pastry, thawed if frozen
  • 1 large onion, skinned and finely chopped
  • 225g sausage meat
  • 25g cheddar cheese, grated
  • 30ml (2 tbsp) fresh breadcrumbs
  • 30ml (2 tbsp) tomato puree
  • 1 medium egg, beaten
  • pinch of salt and freshly ground pepper
  • Milk to glaze

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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