Photo: Massimo Adami
Scary Halloween jelly
7 ingredients
25 min
Serves 8
openrecipes
Trick or treat time! This kids' party dessert may look gruesome, but the eyeballs and fingers are all sweet and fruity bites
Estimated Nutrition (whole recipe, rough)
182
Calories
3g
Protein
2g
Fat
43g
Carbs
Counts 4 of 9 ingredients — the other 5 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Raspberry | 1 cup (123g) | 64 |
| Green Grape | 1/2 cup (76g) | 62 |
| Strawberry | 1 cup (152g) | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Lychee | not in our table | 0 |
| Syrup | not in our table | 0 |
| Bean | not in our table | 0 |
| Marzipan | not in our table | 0 |
| Icing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 x 135g packs strawberry or raspberry jelly
- 425g can lychees in syrup
- 12-14 small seedless green grapes
- 12-14 dark coloured jelly beans
- 80g white marzipan
- 6-8 whole blanched almonds
- red piping gel or red icing in a tube
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes