Photo: Wesual Click
Scary skull biscuits
8 ingredients
20 min + 15 min
Makes 16 sandwiched or 32 single biscuits
openrecipes
Give jammy dodgers a terrifying twist with this fun Halloween recipe
Estimated Nutrition (whole recipe, rough)
927
Calories
23g
Protein
28g
Fat
144g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate Spread | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 200g unsalted butter , very soft
- 140g golden caster sugar
- 1 large egg yolk
- 1 tsp vanilla extract
- 300g plain flour , plus extra for rolling
- 100g raspberry jam (or use lemon curd or chocolate spread)
- 140g icing sugar , sifted
- food colourings (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes