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Scots Ginger Whisky Truffles
Photo: Charisse Kenion

Scots Ginger Whisky Truffles

5 ingredients Makes 30 truffles openrecipes
Scots Ginger Whisky Truffles

A fantastic gift for Burns Night, Christmas, Birthdays... or just because you love boozy chocolates!

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Estimated Nutrition (whole recipe, rough)

425
Calories
5g
Protein
28g
Fat
39g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Biscuit 1 medium (45g) 166
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Ginger 1 tsp grated fresh (2g) 2
Malt Whisky not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 250g dark chocolate, high quality
  • 100g unsalted butter
  • 100g ginger snap biscuits, crushed
  • 1-2 tbsp malt whisky
  • 2 tbsp cocoa, sifted

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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