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Seafood sandwich
Photo: Eaters Collective

Seafood sandwich

8 ingredients Makes 40 sandwiches openrecipes

Seafood Sandwich

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Estimated Nutrition (whole recipe, rough)

949
Calories
65g
Protein
30g
Fat
103g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Shrimp 100g cooked 99
Crab 100g cooked 97
Egg 1 large egg (50g) 78
Lemon juice of 1 lemon (48ml) 12
Black Pepper 1 tsp ground (2.3g) 6
Chives 1 tbsp (3g) 1
Salt 1 tsp (6g) 0
Horseradish not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3/4 cup soft butter or cream cheese
  • 1/4 cup finely chopped chives
  • 20 slices bread of your choice
  • 2 cups finely chopped crab, shrimp or lobster
  • 1/2 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 teaspoon prepared horseradish (optional)
  • Salt and pepper to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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