Photo: David Holifield
Shooting star celebration cake
6 ingredients
Cuts in 12 slices
openrecipes
For a stunning Christmas centrepiece, this cake is perfect. Get the kids to help out making the stars and celebrate in style
Estimated Nutrition (whole recipe, rough)
127
Calories
6g
Protein
5g
Fat
13g
Carbs
Counts 2 of 5 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Icing | not in our table | 0 |
| Cake | not in our table | 0 |
| Marzipan | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1kg ready-to-roll icing
- 280g icing sugar , plus extra for rolling out
- 20cm round cake with marzipan (see 'Goes Well With')
- gold edible lustre (we used Squires Kitchen)
- red food colouring paste, we used Christmas red
- 1 egg white
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes