Photo: David Holifield
Simple Cherry Cake!
10 ingredients
Serves 8
openrecipes
A recipe so simple and classic, it melts in your mouth with a explosion of taste. A great cherry recipe.
Estimated Nutrition (whole recipe, rough)
932
Calories
29g
Protein
26g
Fat
143g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 200g of butter, softened. And extra for greasing.
- 200g of sugar
- 1tsp of vanilla essence
- 2 eggs
- 250g of self raising flour, sieved
- 1tsp of baking powder
- 2 tbsp of milk
- 5g glace cherries
- Jam fo filling
- Icing sugar, for dusting.
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes