Photo: Markus Spiske
Slow-roasted tomatoes & rocket
7 ingredients
Serves 20 with other dishes
openrecipes
Slow-roasted tomatoes taste amazing in salads and this is no exception. A great side dish or base for a simple main
Estimated Nutrition (whole recipe, rough)
372
Calories
6g
Protein
36g
Fat
12g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pine | 1 oz (28g) | 191 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Walnut | 1 walnut half (4g) | 26 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 20 medium tomatoes , halved
- olive oil
- salt & pepper
- a few sprigs oregano , leaves stripped
- 100g bag rocket
- balsamic vinegar
- 2 tbsp toasted pine nuts
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes