Skip to main content
Southern fried chicken
Photo: Lily Banse

Southern fried chicken

7 ingredients 10 min + 40 min Serves 8 openrecipes
Southern fried chicken

Crispy chicken and chips are great for feeding a crowd, simply kick back, enjoy and relax

Share this recipe

Estimated Nutrition (whole recipe, rough)

908
Calories
53g
Protein
27g
Fat
110g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Turmeric 1 tsp ground (3g) 9
Chili 1 tsp (2.7g) 8
Mustard 1 tsp (5g) yellow 3

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 skinless chicken thighs
  • 8 skinless chicken drumsticks
  • 200ml milk
  • 200g self-raising flour
  • large pinch each paprika , turmeric and cayenne pepper
  • 6-8 tbsp groundnut oil
  • mustard slaw and paprika wedges, to serve (see recipes below)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.