Photo: Sorin Gheorghita
Sourdough rarebit
5 ingredients
Serves 2
openrecipes
Cheese on toast by any other name. Sourdough adds extra flavour dimension and you can use whichever cheese you like best
Estimated Nutrition (whole recipe, rough)
766
Calories
24g
Protein
23g
Fat
114g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Sourdough | 1 slice (36g) | 93 |
| Mustard | 1 tsp (5g) yellow | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tbsp stout or Guinness
- 25g softened butter
- 100g Caerphilly , cheddar or red leicester, finely grated
- 1 tsp mustard (any sort)
- 2-4 slices of sourdough bread , toasted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes