Photo: Cala
Potatoe Cheese Soup Recipe
5 ingredients
8
openrecipes
This recipe is an honor for me to share. My mother in law shared this with me and I have made this soup on cold evenings, when the cupboard was bare or when I...
Estimated Nutrition (whole recipe, rough)
318
Calories
12g
Protein
10g
Fat
47g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Onion | 1 medium (110g) | 44 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 Russett Potatoes
- 1 whole white onion
- Garlic Salt
- 2 Small cans of tomatoe sauce
- 2 cups of Longhorn cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes