Photo: Eaters Collective
Spaghetti Bolognese A La Anna
10 ingredients
Serves 4
openrecipes
I have made this recipe last week on a sunny afternoon, as I would have rather spend it in the garden I wanted something delicious and easy to make so I decided that this was the perfect one.
Estimated Nutrition (whole recipe, rough)
366
Calories
32g
Protein
16g
Fat
26g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- - organic wholewheat spaghetti
- - 100g beef mince meat
- - 6-7 mushrooms
- - a small onion
- - 1 carrot
- - 2 garlic cloves
- - a vegetable stock cube
- - 5-6 chorizo slices
- - 1 tin tomatoes
- - salt and pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes