Photo: Eaters Collective
Spaghetti with spinach & walnut pesto
8 ingredients
15 min + 15 min
Serves 4
openrecipes
Get the feel-good factor with this superhealthy spaghetti dish and try a new variation of classic pesto
Estimated Nutrition (whole recipe, rough)
119
Calories
3g
Protein
3g
Fat
24g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Grape | 1/2 cup (76g) | 62 |
| Walnut | 1 walnut half (4g) | 26 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Spinach | 1 cup raw (30g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Peppermint | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 garlic clove , crushed
- 50g walnuts , roughly chopped
- small bunch mint , roughly chopped
- small punch parsley , roughly chopped
- zest and juice 1 lemon
- 350g wholeweat spaghetti
- 50g raisins
- 100g bag baby spinach leaves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes