Photo: Louis Hansel
Spiced steak with sweet potato wedges
7 ingredients
Serves 2
openrecipes
Steak and chips get a sweet and spicy makeover with the help of paprika and sweet spuds
Estimated Nutrition (whole recipe, rough)
299
Calories
5g
Protein
14g
Fat
40g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Clove | 1 tsp ground (2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Salad | not in our table | 0 |
| Green Vegetables | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- olive oil
- 2 large or 3 small potatoes , cut into thin wedges
- 1 tsp paprika
- ½ tsp ground cumin
- 1 garlic clove , crushed
- 2 fillet steaks , any fat trimmed
- salad or green vegetables to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes