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Spiced scrambled eggs
Photo: Joseph Gonzalez

Spiced scrambled eggs

8 ingredients 10 min + 20 min Serves 2 openrecipes
Spiced scrambled eggs

Make a wholesome start to the morning with creamy scrambled eggs on toast, perfect for using up a stray tomato or two

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Estimated Nutrition (whole recipe, rough)

395
Calories
17g
Protein
25g
Fat
27g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Coriander not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 small chopped onion
  • 1 chopped red chilli
  • knob of butter
  • 4 beaten eggs
  • splash of milk
  • good handful diced tomatoes
  • coriander leaves
  • toast , to serve

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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