Photo: Dana DeVolk
Spiced prawns with coriander mayo
11 ingredients
10 min + 10 min
Serves 6
openrecipes
Add a touch of sophistication to your party with these spicy seafood treats
Estimated Nutrition (whole recipe, rough)
890
Calories
44g
Protein
34g
Fat
100g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Vegetable | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Shrimp | 100g cooked | 99 |
| Egg | 1 large egg (50g) | 78 |
| Lime | juice of 1 lime (44ml) | 11 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Seed | not in our table | 0 |
| Coriander | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 125g white breadcrumbs
- ½ tsp chilli powder
- 3 tsp cumin seeds , lightly crushed
- sprinkling crushed chillies (optional)
- zest and juice 1 lime , plus wedges to serve
- about 20 large prawns , shells off but tails still on
- 2 tbsp seasoned flour
- 1 egg , beaten
- vegetable or groundnut oil , for frying
- bunch coriander , roughly chopped
- 6 tbsp mayonnaise
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes