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Spicy Bean Burgers
Photo: Amirali Mirhashemian

Spicy Bean Burgers

14 ingredients Serves 4 openrecipes

Cheep and cheerful recipe suitable for vegetarians but loved by meat eaters too!

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Estimated Nutrition (whole recipe, rough)

712
Calories
31g
Protein
8g
Fat
129g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Kidney Bean 1/2 cup canned (128g) drained 112
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Mushroom 1/2 cup sliced (35g) 15
Cumin 1 tsp ground (2.1g) 8
Cannellini Bean not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tin of cannellini beans, drained
  • 1 tin of kidney beans, drained
  • 1 slice of bread
  • 1/2 onion
  • 3-4 small mushrooms
  • 1 egg
  • 1 chilli, finely sliced
  • 1 tsp ground corriander
  • 1 tsp cumin
  • 1 tsp paprika
  • 1 tsp chilli powder or a few drops of tabasco sauce
  • Fresh corriander
  • To Serve
  • 4-6 bread rolls

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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