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Spicy Pasta
Photo: Eaters Collective

Spicy Pasta

10 ingredients Serves 4 openrecipes

A very tasty pasta dish for people who love spicy food!

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Estimated Nutrition (whole recipe, rough)

429
Calories
20g
Protein
6g
Fat
75g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Pasta 1 cup cooked (140g) 220
Pea 1/2 cup (72g) 62
Onion 1 medium (110g) 44
Bacon 1 slice cooked (8g) 43
Bell Pepper 1 medium (119g) 31
Mushroom 1/2 cup sliced (35g) 15
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 75g/3oz diced bacon
  • 4 portions frozen peas
  • 1 jar arrabita sauce
  • 1 small pack mushrooms, sliced
  • 1 choritzo sausge, sliced
  • 1 red pepper, sliced
  • 1 yellow pepper, sliced
  • 1 green pepper, sliced
  • 4 portions of pasta
  • 1 onion sliced

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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