Photo: Sorin Gheorghita
Squashed peach & almond tarts
6 ingredients
30 min + 20 min
Serves 4
openrecipes
A melt-in-the-mouth summer treat
Estimated Nutrition (whole recipe, rough)
295
Calories
8g
Protein
18g
Fat
28g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g ground almonds
- 100g butter , softened
- 1 egg
- 50g sugar
- 250g (half a 500g block) puff pastry
- 3 peaches , halved, stoned and finely sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes