Photo: Alexander Maasch
Vanilla Cupcakes with Vanilla Cream Cheese Icing
16 ingredients
20 min + 20 min
18
openrecipes
I made cupcakes yesterday, for a very important occasion: I wanted to. And today, if you want to, you can make cupcak...
Estimated Nutrition (whole recipe, rough)
1067
Calories
29g
Protein
50g
Fat
122g
Carbs
Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Vegetable | 1 tbsp (14g) | 120 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Caviar | not in our table | 0 |
| Bean | not in our table | 0 |
| Icing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- CUPCAKES
- 1 cup Vegetable Shortening
- 1-3/4 cup Sugar
- 2-1/2 cups Cake Flour
- 1-1/4 teaspoon Salt
- 2 whole Large Eggs
- 1 cup Buttermilk
- 2-1/2 teaspoons Vanilla Extract (or The Caviar From 1 Vanilla Bean)
- 1 teaspoon Baking Soda
- 1-1/2 teaspoon Vinegar
- Icing
- 1 stick Butter, Softened
- 1 package (8 Ounce) Cream Cheese, Softened
- 4 cups Sifted Powdered Sugar (more If Needed)
- 1/4 teaspoon Salt
- 3 teaspoons Vanilla Extract (or The Caviar From 1 Vanilla Bean)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By thepioneerwoman ·
Recipe sourced from
openrecipes