Photo: Jason Leung
Steak with chunky chips & horseradish cream
5 ingredients
Serves 2
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Treat yourself with a classic chargrilled beef steak, potato chips and a hot mustardy sauce
Estimated Nutrition (whole recipe, rough)
162
Calories
4g
Protein
0g
Fat
37g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Chive | 1 tbsp (3g) | 1 |
| Horseradish | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-2 tbsp horseradish , depending on how hot you like it
- 500g floury potatoes
- 2 thick sirloin steaks
- 2 tbsp snipped chives
- 100g crème fraîche
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes