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Sticky Date Cake
Photo: David Holifield

Sticky Date Cake

11 ingredients Serves 10 openrecipes

Great for afternoon tea

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Estimated Nutrition (whole recipe, rough)

883
Calories
22g
Protein
21g
Fat
154g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Dates 1 date (24g) medjool 66
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 110g Raisins
  • 225g Chopped dates
  • 175g sultanas
  • 110g Dried currants
  • 275g Butter
  • 275ml water
  • 1x440g can condensed milk
  • 150g wholemeal flour
  • 150g plain flour
  • 1tsp bicarbonate of soda
  • 1 heaped tbsp chunky marmalade

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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