Photo: Chad Montano
Sirloin steaks with pizzaiola sauce
7 ingredients
5 min + 25 min
Serves 4
openrecipes
Pizzaiola sauce is so called because it features the typical pizza ingredients – olive oil, garlic, oregano and tomatoes
Estimated Nutrition (whole recipe, rough)
318
Calories
6g
Protein
14g
Fat
45g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Tomato | 1 medium (123g) | 22 |
| Clove | 1 tsp ground (2g) | 7 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 50ml olive oil
- 1 garlic clove , roughly chopped
- 4 sirloin steaks , each about 140g/5oz
- 2 x 400g cans chopped tomatoes
- 2 tsp dried oregano
- boiled new potatoes
- handful rocket leaves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes