Skip to main content
Strawberry Banana Sorbet
Photo: Massimo Adami

Strawberry Banana Sorbet

6 ingredients Serves 6 openrecipes

A cheap delicious combination of frozen yogurt and sorbet which only takes minutes to create and under £5 as well. A fantastic delicious family dessert in an easy to make six simple steps.

Share this recipe

Estimated Nutrition (whole recipe, rough)

403
Calories
11g
Protein
14g
Fat
64g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Banana 1 medium (118g) 105
Cream 1 tbsp (15ml) heavy 51
Strawberry 1 cup (152g) 49
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 250g/9oz Freshly Cut & Prepared Strawberries
  • Half 1 Large Banana
  • 1 Tbsp Sugar (Caster or Granulated)
  • Crushed Ice (Few Cubes)
  • 1 1/2 Tbsp's Double Cream
  • 4 Tsp's Full Fat Milk

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.