Skip to main content
Sweet Potato Casserole with Candy topping Recipe
Photo: Louis Hansel

Sweet Potato Casserole with Candy topping Recipe

12 ingredients 12 servings openrecipes

This is a hit every Thanksgiving! I have people that pay me to make this casserole for them to heat up on holidays for there family!It's a little work with peeling...

Share this recipe

Estimated Nutrition (whole recipe, rough)

915
Calories
29g
Protein
28g
Fat
136g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Pecan 1 half (4g) 20
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8-10 Sweet Potato's
  • 1-cup of sugar
  • 2-eggs beaten
  • 1-can of evaportated milk
  • 1/2tsp salt
  • 1/3 cup of melted butter
  • 1-tsp vannilla
  • 1-cup of brown sugar
  • 1/2 cup of all purpose flour
  • 1/3 cup of butter melted
  • 1-cup of chopped or mashed pecans ( I mash mine)
  • 2-tablespoons of Orange Juice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.