Photo: Massimo Adami
Strawberry Meringue Roulade
10 ingredients
Serves 8
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My Mums favourite - a melt in the mouth meringue roulade filled with strawberries with a hint of almond and amaretti
Estimated Nutrition (whole recipe, rough)
555
Calories
13g
Protein
28g
Fat
65g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 large egg whites
- 225g caster sugar
- 100g amaretti biscuits, crushed
- 2 tbsp flaked almonds
- 300ml double cream
- 2 tbsp icing sugar
- 300g strawberries hulled - half 6 and chop the rest
- To decorate:
- 6 amaretti biscuits broken in half
- 50g white chocolate - melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes