Photo: Massimo Adami
Strawberry trifle
7 ingredients
20 min
Serves 6
openrecipes
A super-simple and summery pud, best enjoyed al fresco
Estimated Nutrition (whole recipe, rough)
274
Calories
4g
Protein
7g
Fat
52g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Raspberry | 1 cup (123g) | 64 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Strawberry Jam | 1 cup (152g) | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cake | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 350g Madeira cake
- good quality strawberry jam
- strawberry or raspberry liqueur, or crème de cassis
- 400g strawberries , sliced or halved
- 1 tbsp golden caster sugar
- 500g pot of good quality vanilla custard
- 284ml pot double cream , lightly whipped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes