Photo: Toa Heftiba
Summer Cheesecake
9 ingredients
Serves 8
openrecipes
A delicious cheesecake that is perfect for any time!
Estimated Nutrition (whole recipe, rough)
799
Calories
16g
Protein
53g
Fat
68g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Raspberry | 1 cup (123g) | 64 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Strawberry | 1 cup (152g) | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- For the filling
- 300g Plain cream cheese
- 200g Mascapone cheese
- 50ml Double cream
- 200ml Good quality white chocolate. Greens and Blacks works well
- 250g Berries of your choice. Strawberries and Raspberries work well
- For the shortbread base
- 250g Shortbread biscuits
- 70g Butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes