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Sweet Chilli Crab Noodles
Photo: Tina Dawson

Sweet Chilli Crab Noodles

11 ingredients Serves 2 openrecipes
Sweet Chilli Crab Noodles

Very simple but very impressive - tasty and healthy. Takes 10-15 minutes.

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Estimated Nutrition (whole recipe, rough)

476
Calories
53g
Protein
21g
Fat
18g
Carbs

Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
Crab 100g cooked 97
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Soy Sauce 1 tbsp (15ml) 9
Chili 1 tsp (2.7g) 8
Meat not in our table 0
Sweetcorn not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 125g blocks of medium egg noodles
  • 1 tin white crab meat or fresh crab meat if available
  • 4-6 spring onions, chopped
  • 1 sweet red pepper (optional), chopped
  • handful of baby sweetcorn (optional)
  • small handful of beansprouts (optional)
  • 1 or 2 large red chillies (1 for mild heat, 2 for medium), finely chopped (or equivalent from a tube of chopped chilli)
  • 1 tbsp Olive oil
  • 1 1/2 tbsp sweet chili sauce/dipping sauce
  • 1 tbsp tomato ketchup
  • Soy sauce to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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