Photo: Andrew Ridley
Stuffed mushrooms
7 ingredients
Serves 6
openrecipes
Stuffed Breakfast/Horse Mushrooms with bacon lardons, shallot, garlic, breadcrumbs and sage
Estimated Nutrition (whole recipe, rough)
646
Calories
26g
Protein
14g
Fat
102g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Bacon | 1 slice cooked (8g) | 43 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Shallot | 1 tbsp minced (10g) | 7 |
| Clove | 1 tsp ground (2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Horse | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 flat Breakfast/Horse mushrooms
- 125g unsmoked bacon lardons
- 1 shallot
- 1 clove of garlic
- 4 tbsp dried breadcrumbs
- some dried sage
- 40-50g grated medium cheddar cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes